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About

About

Farm-to-Table American Fare

Appalachia Kitchen features Farm-to-Table Modern American Cuisine by Chef Scott MacGregor at Snowshoe Resort. Our restaurant is a SCRATCH kitchen. Our meats are sourced regionally from Appalachian farms, and when the season permits, our produce is also sourced from local farms. One of Best Restaurants at Ski Resorts Around North America" On The Snow Magazine, February 2023.

James Beard Semi Finalist 2024
Distinguished Restaurants of North America 2024
EVENTS

EVENTS

Red Grape Vines

Old World Wines, Part II - Spain:

Sabor de Viña

​Saturday, July 12 at 6 PM

Snowshoe, WV​

We continue our Old World Wine Series with Sabor de Viña, a vibrant celebration of Spanish wine, culture, and cuisine.

Old World Wines, Part III - Italy:

Serata di Vino

​Saturday, September 13 at 6 PM

Snowshoe, WV​

We continue our Old World Wine Series with Serata di Vino, a delicious exploration of Italian wine, cuisine, and hospitality.

Learn More - Coming Soon!
Wine glass

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