butternut squash, country ham, aged cheddar, chili oil

bacon, charred sweet corn, pepper relish, sweet corn purée, toasted pinenut, popcorn shoots

arugula, pickled red onion, roasted garlic aioli, parmesan, focaccia crouton, truffle oil

napa cabbage, chestnut mushroom, horseradish mustard, hot chili relish

regional artisan meats and nationally recognized cheeses, traditional accompaniments

local petite greens, cucumber, grape tomato, red onion, focaccia croutons, maple balsamic dressing

watermelon radish, daikon, fennel, blood orange, serrano peppers, citrus vinaigrette

cornbread croutons, pickled baby carrots, roasted garlic Caesar dressing

hand-rolled spinach ravioli, royal trumpet mushrooms, toasted squash seeds, chili rojo sauce

braised cipollini, hothouse cherry tomato, asparagus, house-made saffron linguini, lobster sauce, trout roe

jamón, black truffle gruyère, mushroom duxelles, shallot, brandied Dijon cream, romanesco, fingerling potato

parmesan polenta cake, roasted brussels sprouts, port wine reduction

Smoked pork, braised celeriac, sweet potato, garlic celeriac purée, maple mustard glaze

crab butcher grits, baby carrots, chili compound butter, veal reduction

corn brûlée, pan roasted baby vegetables, port wine butter